Sustainability within the workplace – PALMBERG intelligence collection | Information | Architonic

Increased planting could improve the diets of office workers, too. Vertical farming, where leafy vegetables and herbs can be harvested as well as admired, is proving a small but increasingly popular part of blue-chip firms’ commitment to achieving their Environment, Social and Governance (ESG) targets. These are often found on rooftops, which have become as covetable as a corner office once was. But instead of being limited to the C-suite, outside space is now an intrinsic part of democratising new office buildings which colleagues, visitors and the community gets to enjoy.