A new player has entered the game: playful hospitality spaces designed for gamers of all ages and eras | News | Architonic

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The main purpose of public houses and eateries is to provide customers – both individuals and groups – with an environment and an atmosphere in which to release the stresses of their day or week so far, either with a quiet drink in a quiet corner, or in larger, more social groups. Even before COVID brought with it more permanent closing times, the rise of on-demand TV and food delivery services meant that staying ‘in-in’ – with the comforting embrace of their pillow just a short hike up the wooden hill to Bedfordshire – was becoming a more popular choice. Perhaps it’s no surprise, then, to see the growing emergence of establishments that offer more active entertainments than a quiz night and karaoke box. Here are five examples of bars and restaurants designed for life’s players. A strong sense of nostalgia begins with the 80s and 90s material and colour choices in

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